Monthly Archives: November 2011

Karim’s Hot Sauce Recipe

Here is a guest post from my husband, Karim. Note that all measurements are very approximate; feel free to to alter to your taste. ¬†You can alter the consistency and thickness of the sauce towards the end if you need … Continue reading

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Saltimbocca bocca bocca

This is a recipe post, but I’m going to start it with an opinion. This is not a very fashionable view in some quarters, but I like veal. Moreover, I actually think that for meat eaters who also consume dairy … Continue reading

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